“Health Foods” Unveiled: Are They Nutrient Boosters or Hidden Hazards?

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Nutrition Facts PenFortified foods and supplements improve nutrient intake among Japanese, per Toho University research, though some risk excessive vitamin B6. A team from Toho University’s Faculty of Medicine, led by Professor Keiko Asakura and Assistant Professor Minami Sugimoto, studied the dietary habits of the Japanese population based on data from 2012. They focused on how fortified […]

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